Let's talk about food
Sunday, January 28, 2018
The Dish: Israeli chef Michael Solomonov
Israeli chef Michael Solomonov is a master of Middle Eastern cuisine. His Philadelphia restaurant Zahav has become a must-visit venue for food lovers and last year earned Solomonov a James Beard award for outstanding chef. He also won the 2016 awards for both cookbook of the year and best international cookbook. Solomonov joins "CBS This Morning: Saturday" to discuss his culinary journey.
What's Happening to Restaurants and Nightclubs in America's Oldest Gayborhood — Boystown
In Eater's first-ever documentary, 'Boystown', writer and editor Zach Stafford explores the changing identity of America's oldest gayborhood through its bars, restaurants, and bakeries. A confluence of factors — including gentrification and the commodification of the queer lifestyle — has led to the disappearances of queer-centric spaces across the country, and Zach's investigation of this one neighborhood sheds a light on much broader trends.
Do You Need BuzzFeed's Tasty One Top Induction Cooktop? — You Can Do This!
On today's episode of kitchen gadgets, Clifford is joined by his friend Katie Pickens to test out the Tasty One Top, the first physical product from Buzzfeed's food website. The question is, is this induction cooktop for real, or is it a gimmi.
Why Fancy French Sandwiches Are Miami's Best Late Night Food — The 100th Episode of Dining on a Dime
Holy guacamole, it's the one-hundredth episode of Dining on a Dime! For the hundredth time, host Lucas Peterson hits the streets to scope out cheap eats and share the experience with YOU, our beloved DOD heads. On today's episode, we're hanging around South Beach, at a beloved all-night sandwich shop called La Sandwicherie; an outdoor counter that serves delicious, high-quality sandwiches to whoever shows up in the wee hours of the night.
Decadent Dessert Kicks Off Exclusive, Digital Series ‘Taste Of The Town: Digital Bite’
Now, the debut of CBSMiami.com’s new and exclusive digital series, Taste of the Town: Digital Bite. CBS4’s Lisa Petrillo goes into the kitchen at Boulud Sud with James Beard Award winning Chef Daniel Boulud as he prepares a truly decadent dessert.
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